Open CourseWare 국내 대학 및 해외 유명 대학들이 공개한 대학의 실제 강의 동영상 및 강의자료들을 만날 수 있습니다. AVON K-MOOC ACU-OER Coursera edX Future Learn Havard Open Courses UCTV Academic Earth Khan Academy The Open University KOOC TED(Technology, Entertainment, Design)는 미국의 비영리 재단에서 운영하는 강연회입니다. All TED food [TED] food 분야 더보기 Carolyn Beans One of the world's most expensive foods 09 Sep 2025 Carolyn Beans What are truffles, and why are they so expensive? 09 Sep 2025 Lewis Bollard How to end factory farming 05 Sep 2025 Jenny Du The science of making fruits and veggies last longer 20 Aug 2025 Dion Dawson Your zip code shouldn’t determine your lifespan 15 Aug 2025 Josephine Waweru The miraculous device that saved my farm — and changed my life 08 Jul 2025 Carolyn Beans Are there really dead wasps in figs? 04 Jul 2025 Stephanie Honchell Smith The dark history of Graham crackers 12 Jun 2025 Jasmine Crowe-Houston The delicious potential of rescuing wasted food 14 May 2025 Pinky Cole How I make vegan food sexy 12 May 2025 Roger Hu The rise of China's homegrown brands — and why they matter 03 Apr 2025 TED-Ed This is how nomadic farmers live 01 Apr 2025 Lamin Jassey How industrial fishing sinks communities 27 Mar 2025 Berry Marttin How to finance the future of farming 05 Mar 2025 Giles E.D. Oldroyd The food that fertilizes itself 20 Feb 2025 Fei Luo Collagen's dirty secret — and its clean future 18 Feb 2025 TED Countdown TED Explores: Food for the Future 05 Feb 2025 Jonathan Foley The problem with food and climate — and how to fix it 25 Jul 2024 Lauren Senior Why eating healthy looks different for everyone 10 Jul 2024 Jon Esformes and Gerardo Reyes Chávez How farmworkers are fighting extreme heat 08 Jul 2024 Dorcas Naishorua Lessons from people already adapting to the climate crisis 28 Jun 2024 David Friedberg A scientific breakthrough that could transform how we produce food 24 Jun 2024 Uma Valeti Is cultivated meat the future of food? 20 Jun 2024 Marcus Samuelsson A master chef's take on food, culture and community 17 Jun 2024 Aruna Rangachar Pohl A snack's journey from the farm to your mouth 05 Jun 2024 Vivian Jiang How did ancient civilizations make ice cream? 30 May 2024 Louise Mabulo A climate solution? The wisdom passed down through generations 22 Apr 2024 Dan Kwartler One of the world’s oldest condiments 12 Mar 2024 Shruthi Baskaran-Makanju The unsung heroes fighting malnutrition 07 Mar 2024 Jonathan Morris How humanity got hooked on coffee 05 Mar 2024 > All Korea Open Course Ware 식품공학 식품영양학 [Korea Open Course Ware] 더보기 KOCW는 국내.외 대학 및 기관에서 자발적으로 공개한 강의 동영상, 강의자료를 무료로 제공하는 서비스입니다. 김명희 식품화학 강의학기 : 2025년 1학기 김명희 식품미생물학 강의학기 : 2025년 1학기 한기동 농산식품가공학 강의학기 : 2024년 2학기 주세영 실험조리 및 식품개발실습 강의학기 : 2024년 2학기 박원근 양조및발효공학 강의학기 : 2024년 2학기 박혜진 기초영양학 강의학기 : 2024년 2학기 정은정 식품미생물학 강의학기 : 2024년 2학기 허은실 영양판정및실습 강의학기 : 2024년 2학기 최우승 커피브루잉심화실습 강의학기 : 2024년 1학기 최우승 세계음식문화 강의학기 : 2024년 1학기