Culture Condition of Pseudomonas aeruginosa F722 for Biosurfactant Production
vol.11 iss.6 (2006) pp.471-476 Retention Factors and Resolutions of Amino Benzoic Acid Isomers with Some Ionic Liquids
vol.11 iss.6 (2006) pp.477-483 Enhancement of Carbon Dioxide Fixation by Alteration of Illumination during Chlorella Vulgaris-Buitenzorg's Growth
vol.11 iss.6 (2006) pp.484-488 Preservation of Coagulation Efficiency of Moringa oleifera, a Natural Coagulant
vol.11 iss.6 (2006) pp.489-495 Isolation of Off-flavors and Odors from Tuna Fish Oil Using Supercritical Carbon Dioxide
vol.11 iss.6 (2006) pp.496-502 The Preparation of D-Phenylalanine Imprinted Microbeads by a Novel Method of Modified Suspension Polymerization
vol.11 iss.6 (2006) pp.503-509 Eicosapentaenoic Acid (EPA) Biosynthetic Gene Cluster of Shewanella oneidensis MR-1: Cloning, Heterologous Expression, and Effects of Temperature and Glucose on the Production of EPA in Escherichia coli
vol.11 iss.6 (2006) pp.510-515 Characterization of gltA::luxCDABE Fusion in Escherichia coli as a Toxicity Biosensor
vol.11 iss.6 (2006) pp.516-521 Biodiesel Production Using a Mixture of Immobilized Rhizopus oryzae and Candida rugosa Lipases
vol.11 iss.6 (2006) pp.522-525 Controlled Release of Cyclosporin A from Liposomes-in-Microspheres as an Oral Delivery System
vol.11 iss.6 (2006) pp.526-529 Development of Recombinant Pseudomonas putida Containing Homologous Styrene Monooxygenase Genes for the Production of (S)-Styrene Oxide
vol.11 iss.6 (2006) pp.530-537 Nitrate Removal in a Packed Bed Reactor Using Volatile Fatty Acids from Anaerobic Acidogenesis of Food Wastes
vol.11 iss.6 (2006) pp.538-543 Repeated-batch Culture of Immobilized Gibberella fujikuroi B9 for Gibberellic Acid Production: An Optimization Study
vol.11 iss.6 (2006) pp.544-549 Chondrogenic Properties of Human Periosteum-derived Progenitor Cells (PDPCs) Embedded in a Thermoreversible Gelation Polymer (TGP)
vol.11 iss.6 (2006) pp.550-552 Characterization of a Newly Isolated cis-1,2-Dichloroethylene and Aliphatic Compound-Degrading Bacterium, Clostridium sp. Strain KYT-1
vol.11 iss.6 (2006) pp.553-556
vol.11 iss.6 (2006) pp.471-476 Retention Factors and Resolutions of Amino Benzoic Acid Isomers with Some Ionic Liquids
vol.11 iss.6 (2006) pp.477-483 Enhancement of Carbon Dioxide Fixation by Alteration of Illumination during Chlorella Vulgaris-Buitenzorg's Growth
vol.11 iss.6 (2006) pp.484-488 Preservation of Coagulation Efficiency of Moringa oleifera, a Natural Coagulant
vol.11 iss.6 (2006) pp.489-495 Isolation of Off-flavors and Odors from Tuna Fish Oil Using Supercritical Carbon Dioxide
vol.11 iss.6 (2006) pp.496-502 The Preparation of D-Phenylalanine Imprinted Microbeads by a Novel Method of Modified Suspension Polymerization
vol.11 iss.6 (2006) pp.503-509 Eicosapentaenoic Acid (EPA) Biosynthetic Gene Cluster of Shewanella oneidensis MR-1: Cloning, Heterologous Expression, and Effects of Temperature and Glucose on the Production of EPA in Escherichia coli
vol.11 iss.6 (2006) pp.510-515 Characterization of gltA::luxCDABE Fusion in Escherichia coli as a Toxicity Biosensor
vol.11 iss.6 (2006) pp.516-521 Biodiesel Production Using a Mixture of Immobilized Rhizopus oryzae and Candida rugosa Lipases
vol.11 iss.6 (2006) pp.522-525 Controlled Release of Cyclosporin A from Liposomes-in-Microspheres as an Oral Delivery System
vol.11 iss.6 (2006) pp.526-529 Development of Recombinant Pseudomonas putida Containing Homologous Styrene Monooxygenase Genes for the Production of (S)-Styrene Oxide
vol.11 iss.6 (2006) pp.530-537 Nitrate Removal in a Packed Bed Reactor Using Volatile Fatty Acids from Anaerobic Acidogenesis of Food Wastes
vol.11 iss.6 (2006) pp.538-543 Repeated-batch Culture of Immobilized Gibberella fujikuroi B9 for Gibberellic Acid Production: An Optimization Study
vol.11 iss.6 (2006) pp.544-549 Chondrogenic Properties of Human Periosteum-derived Progenitor Cells (PDPCs) Embedded in a Thermoreversible Gelation Polymer (TGP)
vol.11 iss.6 (2006) pp.550-552 Characterization of a Newly Isolated cis-1,2-Dichloroethylene and Aliphatic Compound-Degrading Bacterium, Clostridium sp. Strain KYT-1
vol.11 iss.6 (2006) pp.553-556
